Georgian cuisine and homemade Saperavi wine in my favourite local restaurant, swallowed down to toasts in true Georgian tradition
Vodka, swallowed down along with traditional Swedish songs
Continuous laughter. Loud laughter.
Fun and deep conversation
Midnight ice cream in the park
Need I say more? Far better than last year’s midsummer, which I celebrated on my own in Tbilisi, accompanied only by a bananasplit.